Comments on: Really Cool Gluten Free Sugar Free Peanut Butter Cookies http://www.healthytastychow.com/2009/07/gluten-free-sugar-free-peanut-butter-cookies/ Sun, 29 Jan 2012 17:43:12 +0000 hourly 1 http://wordpress.org/?v=3.3.1 By: Ann http://www.healthytastychow.com/2009/07/gluten-free-sugar-free-peanut-butter-cookies/comment-page-1/#comment-229 Ann Mon, 20 Jul 2009 15:45:11 +0000 http://healthytastychow.com/?p=639#comment-229 Actually, it doesn't have that aftertaste...maybe a very slight aftertaste but not near as sweet and fake tastying as xylitol or bitter as stevia. The only thing is you have to be careful what you're making so you don't get that cooling effect (unless that's what your after like some of my tasters!) And that's easy by mixing it or just using more citrus or heavier, more moist breads or something. Oat flour cinnamon rolls sound divine:) Actually, it doesn’t have that aftertaste…maybe a very slight aftertaste but not near as sweet and fake tastying as xylitol or bitter as stevia. The only thing is you have to be careful what you’re making so you don’t get that cooling effect (unless that’s what your after like some of my tasters!) And that’s easy by mixing it or just using more citrus or heavier, more moist breads or something.
Oat flour cinnamon rolls sound divine:)

]]> By: jennk/cinnamonquill http://www.healthytastychow.com/2009/07/gluten-free-sugar-free-peanut-butter-cookies/comment-page-1/#comment-228 jennk/cinnamonquill Mon, 20 Jul 2009 15:40:44 +0000 http://healthytastychow.com/?p=639#comment-228 I've wondered what erythritol is like. Does it have a super-shockingly-sweet aftertaste like stevia? And oats in peanut butter cookies! AHHH! Sounds so good. I finally replied to your Q on my post about cinnamon rolls (yesterday I was really busy. Being sick with the flu!), and I think you could use all pectin or gelatin in place of the xanthan. Still, the rolls could use more help in the health department...oat flour, anyone?! :) I’ve wondered what erythritol is like. Does it have a super-shockingly-sweet aftertaste like stevia?

And oats in peanut butter cookies! AHHH! Sounds so good.

I finally replied to your Q on my post about cinnamon rolls (yesterday I was really busy. Being sick with the flu!), and I think you could use all pectin or gelatin in place of the xanthan. Still, the rolls could use more help in the health department…oat flour, anyone?! :)

]]> By: stephchows http://www.healthytastychow.com/2009/07/gluten-free-sugar-free-peanut-butter-cookies/comment-page-1/#comment-227 stephchows Mon, 20 Jul 2009 15:17:06 +0000 http://healthytastychow.com/?p=639#comment-227 OOO I love learning about new natural sweetener alternatives!! Thanks so much!! OOO I love learning about new natural sweetener alternatives!! Thanks so much!!

]]> By: Sophie http://www.healthytastychow.com/2009/07/gluten-free-sugar-free-peanut-butter-cookies/comment-page-1/#comment-226 Sophie Mon, 20 Jul 2009 02:54:30 +0000 http://healthytastychow.com/?p=639#comment-226 Wow! I think I might even be able to get away with eating these for breakfast, they sound really healthy :). Wow! I think I might even be able to get away with eating these for breakfast, they sound really healthy :) .

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